Recently, under the support of CarbonStop, the renowned ice cream brand Baxters completed a carbon inventory for its Scope 1, 2, and 3 emissions. This is not only a positive practice of national policies but also a synchronous response to customer supply chain emission reduction actions, demonstrating its concrete practices in comprehensive carbon management and serving as a good start for continuously advancing its ESG strategy and achieving sustainable development of the company.
Since its establishment in 1990, the "Baxters" brand has accompanied consumers for 34 years. The company always adheres to the corporate culture of "loyalty, pragmatism, openness," viewing food safety as the foundation of the enterprise and continuously pursuing product quality improvement and technological innovation. In pursuit of green development today, Baxters actively participates in emission reduction efforts, showing firm determination and action. As early as 2015, Baxters began optimizing energy-saving upgrades in refrigeration systems, lighting systems, steam pipelines, etc. In the context of the new era of dual carbon, Baxters continues to increase its efforts in energy conservation and emission reduction, promoting the transformation of green production methods and striving to achieve more efficient and environmentally friendly operational goals.

The carbon inventory conducted by Baxters this time exhibited extremely high comprehensiveness and meticulousness, covering not only various aspects of Baxters' operations but also delving into the entire supply chain, with over 67% of Scope 3 categories being carefully considered. The entire inventory was carried out according to the strictest standards to meet national policies and customer needs and comply with international standards and SBTi (Science Based Targets initiative) requirements. By adopting mature carbon management, Baxters not only reduced its own production costs and improved efficiency but also promoted the green transformation of upstream and downstream enterprises in the supply chain, setting an example for the industry's green development.
As one of the earliest comprehensive companies in China engaged in carbon management system services, CarbonStop has always been committed to promoting carbon emission calculation, management, and reduction in various industries and assisting enterprises in ultimately achieving carbon neutrality goals. With years of professional service experience, CarbonStop provided Baxters with comprehensive carbon management support, enhancing Baxters' carbon management capabilities and laying a solid foundation for its subsequent green transformation and sustainable development. At the same time, it also provided reference criteria for the green development and transformation of the entire food industry.
Looking to the future, we look forward to deepening cooperation with Baxters and jointly moving towards the grand goal of carbon neutrality. Let us together anticipate the early arrival of "carbon-neutral ice cream," bringing more sustainable choices to consumers and creating more greenery and beauty for the world of the future.

